STARTER
Chickpea flour Panissa
Anchovies
Stuffed Vegetables (onions – peppers – zucchini)

FIRST COURSE
Lasagne al pesto (BAICò and La Dolciaria- Zeromeno)
Sea Scent Pasta* with  mussels from Mitilicoltori della Spezia
*gluten free Pasta and Pasta with tomato sauce (available on request)

SECOND COURSE
Ligurian style octopus
Cima alla Monterossina
Cuttlefish with vegetables

DESSERT
selection of local cakes

*Beverages*
Water and choice of
1 glass of Cantina Sassarini or Cantina Cooperativa Cinque Terre DOC wine
or
1 glass of beer by Birrificio del Golfo

*VEGAN MENU’*

Chickpea flour Panissa
Pasta with tomato sauce
“ROSA” Roast and GRILLED SEITAN
(both are plant-based and 100 % vegan, Bioenergy)

TRADITIONAL MENU’ and  VEGAN MENU’ free for registered runners
guest price 18 Euro, or special price of 15 Euro with reservation and payment online*

KIDS MENU’ *
13 EURO, or 10 EURO with reservation and payment online
*(The kids menu consists of first course, second course, and dessert with choice of traditional or vegan menu)

*IMPORTANT:*
*Allergies* – please advise the organization of the need to consume foods free of certain allergenic substances before ordering. During preparation, cross-examination cannot be excluded. Our dishes may contain the following allergenic substances according to EU Regulation 1169/11
*Annex II:* fish and fish-based products, molluscs and mollusc-based products, crustaceans and crustacean-based products, cereals containing gluten, eggs and egg-based products, soy and soy-based products, milk and milk-based products, sulfur dioxide and sulphites, nuts, celery and celery-based products, lupins and lupin-based products, peanuts and peanut-based products, mustard and mustard-based products, sesame seeds and seasame seed-based products.

Iscrizione Pasta Party 2019

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