Sciacchetrail is possible thanks to previous generations who transformed the landscape and built the trail network, and the current generation of winemakers who preserve the terraced hillsides.
We are grateful for our partnership with the “Associazione Viticoltori Comune di Riomaggiore”, and we’d like to introduce you to its members.
Cesare Scorza, Azienda Agricola Burasca
Burasca began producing wine commercially in 2006, however, Cesare has been making wine his entire life. The art of winemaking was passed down from his grandfather, whose nickname was “Burasca”, to his uncle, and then to him. You’ll run through his vineyards near km 32,4 and 34,7 and past Cantine Burasca in Manarola at km 34,4